Food processing training concludes

A five day residential skill development training programme on food processing and value addition organised by Diocesan Social Service Society DSSS in association with Meira Foods under the aegis of Mission Organic Value Chain Development for North E…

A five day residential skill development training programme on food processing and value addition organised by Diocesan Social Service Society DSSS in association with Meira Foods under the aegis of Mission Organic Value Chain Development for North East Region MOVCD NER , culminated at the training hall of DSSS, Mantripukhri on Friday Source Chronicle News Service

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