MaiOwn2021 ‘Hentak’ needs assistance to keep the traditional cuisine alive

Age old delicacy and popular amongst the people of the State, Hentak fermented fish paste which is a flavor enhancer and used as condiment needs special promotion and assistance for its survival in the globalised world where different kinds of cuisin…

Age old delicacy and popular amongst the people of the State, Hentak fermented fish paste which is a flavor enhancer and used as condiment needs special promotion and assistance for its survival in the globalised world where different kinds of cuisines are readily available for consumption Source IT News

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